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March 2026
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April 2026
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May 2026
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Description

Learn, taste, understand

A deeper experience for those looking to take a step further.

The guided tour is complemented by a directed tasting of Setebos wines, accompanied by a culinary proposal designed to enhance each glass.

The experience includes selected small bites —such as artisanal focaccia and seasonal accompaniments— that invite you to enjoy the wine at a leisurely pace, without turning it into a lunch.

A balanced proposal between wine, flavors, and environment.